Debi Topper, PC, OK They’re the homemade equivalent to Pecan Sandies… and o so good! 1 c butter, softened 1 c brown sugar 1 c sugar 1 egg, lightly beaten 1 c vegetable oil 1 c rolled oats 1 c corn flakes 1/2 c coconut 1 c crushed pecans 3 1/2 c all purpose flour 1 t baking soda 1 t salt 1 t Vanilla Preheat oven to 325. [ Read More ]




